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Dinner Menu

  • Miso Soup   3
  • Beef Barley Soup   9
  • Miso Chicken Rice Soup   8 
  • Miso Lobster Bisque with Crab Cake  9
  • Seasonal Mixed Green with Ginger Dressing 6
  • Seasonal Mixed Greens Ginger Salad with Salmon, Tuna Tataki or Chicken 14
  • Seaweed Squid Salad  6
  • Avocado Salad  9
  • Sunomono Salad  7
  • Scallop Dengaku Frisee  16
  • SASA Caesar Salad  14
  • Tomato Salad  9
  • Daikon Wrap  8
  • Vegetarian Daikon Wrap  6
  • Chicken Clay Pot  9
  • Tofu Clay Pot  8
  • Beef Clay Pot  9
  • Vegan Chili   9
  • Chicken Kushiyaki  7
  • Shrimp Kushiyaki  9
  • Pork Belly Kushiyaki  8
  • Shishito Peppers  7
  • Fish & Chips   9
  • Shrimp Shumai  7
  • Edamame  5
  • Steamed Bok Choy 5
  • Lobster & Shrimp Harumaki  7
  • Shrimp Tempura  6
  • Yam Tempura  5
  • Oyster Fry  16
  • The Rock  17
  • Ika Shogayaki  14
  • Brussels Sprouts & Cauliflower  7
  • Sesame Crusted Ahi Tuna Steak  16
  • Crispy Fried Calamari  14
  • Salt and Pepper Wild Norwegian Mackerel  13
  • Kobe Beef Meatballs  9
  • Oshinko  6
  • Plum BBQ Pork Ribs  8
  • Five Spice Lamb Ribs  9
  • Korean Kalbi Short Ribs  16
  • Mini Tuna Confit Bowl   11
  • Mini Buddha Bowl  10
  • Tuna Donburi  18
  • Fresh Salmon Donburi  18
  • Fresh Cavier Donburi  18
  • Toasted Salmon Skin Donburi  18
  • Cod Katsu Donburi  16
  • Chicken Katsu Donburi  17
  • Vegan Donburi  16
  • Local Mushroom Udon Noodle Soup  12
  • Local Mushroom Udon Noodle Soup with Asari Clams 15
  • Local Mushroom Udon Noodle Soup with Scallops  16
  • Shrimp Pad Thai  17
  • Shrimp Yakiudon  17
  • Tofu Sliders  9
  • Beef Sliders  9
  • Lamb Sliders  10
  • Beef Brisket Sliders  9
  • Kobe Beef Gyoza  8
  • SASA Fries  8
  • Edamame Hummus & Naan Bread  7
  • Wasabi Crab Cakes  9

Nigiri and Sashimi

  • *1 piece Nigiri (Sashimi 2pcs)*
  • Maguro-Tuna  4(7)
  • Hamachi-Yellowtail  4(7)
  • Inari-Tofu Pouch 2
  • Fresh Salmon  4(7)
  • Smoked Salmon  4(7)
  • Hirame-Fluke  4(7)
  • Saba-Mackerel  3(5)
  • Escolar-White Tuna  3(5)
  • Ama Ebi-Sweet Shrimp  4(8)
  • Ebi-Shrimp  3(5)
  • Hotategai-Scallops  5(9)
  • Tako-Octopus  3(5)
  • Ika-Squid  3(5)
  • Unagi-Freshwater Eel  4(8)
  • Tamago-Layered Chicken Egg  2(4)
  • Masago-Smelt Roe  3(4)
  • Ikura-Salmon Roe  4(7)
  • Uni-Sea Urchin  5(8)
  • Tobiko-Flying Fish Roe (Regular,Wasabi,Yuzu,Black)  3(5)

Dessert

  • SASA's Homemade Ice Cream  3
  • Creme Brulee Trio  11
  • Berry Gazpacho with Thai Basil served with SASA's Ice Cream  7
  • Seasonal Galette with SASA's Vanilla Ice Cream  10
  • Poached Pear with Ginger Creme Anglaise & Plum Wine Syrup  7
  • Red Wine glazed dense Chocolate Cake with Berry Compote & Chocolate Shooter  9
  • Chocolate Brownie served with Green Tea Ice Cream & Strawberry Puree  8

 

Specialty Sushi Rolls

  • SASA Fire Roll (lobster, crawfish & masago salad with asparagus,  topped with shrimp, spicy mayo, unagi sauce & furikake)  17
  • East West Roll (kanikama, cilantro, cucumber & tempura crunch, topped with tuna confit)  16
  • White Spider Web (fried soft shell crab with cucumber, kale, masago & Japanese mayo, wrapped with seaweed & daikon, served with Japanese pickles)  19
  • Scandinavian Roll (cod tempura & kyuri zuki, topped with dill-cured salmon & dill aioli)  16
  • Vietnamese Roll (shrimp tempura, takuwan, cucumber, cilantro & daikon wrapped with seaweed & rice paper, topped with shrimp & sriracha) 17
  • Tofu Edamame Falafel Roll (tofu-edamame falafel, sunomono salad, cucumber, avocado & asparagus wrapped in soy paper, served with edamame hummus & Japanese pickles)  16
  • Spicy Dynamite (tuna, hamachi & fresh salmon with spicy mayo, unagi sauce & sriracha, battered & fried)  15
  • Fire Island (kanikama with cucumber, avocado & tempura crunch, topped with spicy tuna & scallions) 15
  • Sake Salmon Roll (spicy salmon, cucumber & tempura crunch, topped with torched salmon belly & dill aioli) 16
  • Zen Garden Roll (asparagus tempura, cucumber, pickled carrot, takuwan & kyuri zuke, topped with avocado & mango salsa served on ponzu frisee salad)  16
  • Fuji Volcano (tempura shrimp & cucumber topped with unagi & spicy masago sauce)  18
  • Tekka Tuna (spicy tuna, cucumber & tempura crunch, topped with tuna sashimi)  17
  • Lobster Roll (lobster, crawfish & masago salad with asparagus, topped with lobster tail, mango salsa & tobiko medley)  19
  • Tiger Roll (tuna & escolar with scallions, topped with fresh salmon)  17
  • Snow Mountain Roll (tempura shrimp & cucumber topped with a snow crab & masago salad)  17
  • Firecracker Roll (sriracha, masago & spicy tuna tempura-fried, wrapped with marinated daikon)  15

 

 

Traditional Sushi Rolls (such as California roll, Tekka Maki, etc.) also available
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.